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Next Level Chef: 3x14
Kombucha Kulture
The final five chefs must create a dish that won’t leave a sour taste in the judges’ mouth by using kombucha, the trendy fermented drink. Then, two chefs battle for a spot in the semifinals by cooking a winning dish using a wok.
3 - 1Auditions -- Social Media Jan. 28, 2024
3 - 2Auditions -- Home Cooks Feb. 01, 2024
3 - 3Auditions -- Pros Feb. 08, 2024
3 - 4The Draft; Smash Bash Feb. 15, 2024
3 - 5Curry in a Hurry Feb. 22, 2024
3 - 680 Degrees and Palm Trees Feb. 29, 2024
3 - 7On the Go Mar. 07, 2024
3 - 8Don't Have a Cow, Man Mar. 14, 2024
3 - 9You Wanna Pizza Me? Mar. 21, 2024
3 - 10It's All Greek to Me Mar. 28, 2024
3 - 11Squad Goals Apr. 04, 2024
3 - 12Bingo, Bango, Bento! Apr. 11, 2024
3 - 13Picture Perfect Apr. 18, 2024
3 - 14Kombucha Kulture Apr. 25, 2024
3 - 15Taste of Success May. 02, 2024
3 - 16The Final Level May. 09, 2024